Boil:
4 C Water
4 C Chopped Potatoes (about 6)
Minced Onion
Boil until potatoes are cooked. Leave remaining water in pot and add cream mixture.
Cream Mixture
Melt in separate pan:
1/2 stick Margarine
1/4 C Flour
Add:
1 C Milk
2 Chicken Bouillon Cubes
1 1/2 tsp Worcestershire Sauce
1/4 lb Velveeta
4 C Water
4 C Chopped Potatoes (about 6)
Minced Onion
Boil until potatoes are cooked. Leave remaining water in pot and add cream mixture.
Cream Mixture
Melt in separate pan:
1/2 stick Margarine
1/4 C Flour
Add:
1 C Milk
2 Chicken Bouillon Cubes
1 1/2 tsp Worcestershire Sauce
1/4 lb Velveeta
No comments:
Post a Comment